| Customization: | Available |
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| After-sales Service: | Support |
| Warranty: | 12 Month |
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In the food industry, X-ray metal detection systems are crucial for ensuring the safety and quality of food products. These systems use X-ray technology to identify and eliminate metal contaminants in food items during the manufacturing or processing stages. Compliance with industry standards is essential to guarantee that X-ray metal detection systems effectively meet safety requirements. Here are some key standards relevant to X-ray metal detection in the food industry:
1. **HACCP (Hazard Analysis and Critical Control Points):**
- HACCP is a systematic preventive approach to food safety that addresses physical, chemical, and biological hazards in the production processes. X-ray metal detection is often incorporated as a critical control point in HACCP plans to prevent metal contamination.
2. **FDA (Food and Drug Administration) Regulations:**
- The FDA provides guidelines and regulations related to food safety. X-ray metal detection systems used in the food industry should comply with FDA standards to ensure that they meet the necessary safety and quality criteria.
3. **GMP (Good Manufacturing Practices):**
- GMP outlines the minimum requirements for the methods, facilities, and controls used in the manufacturing, processing, packing, or holding of a food product. X-ray metal detection systems should be integrated into GMP practices to ensure proper food safety measures.
4. **ISO 22000:**
- ISO 22000 is an international standard that specifies requirements for a food safety management system. X-ray metal detection systems used in the food industry should adhere to ISO 22000 to ensure a comprehensive and globally recognized approach to food safety.
5. **EN 62233:**
- EN 62233 is a European standard that specifies the measurement method and sets the limits for exposure to electromagnetic fields generated by X-ray inspection systems. Compliance with this standard ensures that X-ray metal detection systems operate within safe electromagnetic field exposure limits.
6. **IEC 62471:**
- IEC 62471 is an international standard that specifies exposure limits for optical radiation safety. It is relevant to X-ray systems used in the food industry to ensure that the emitted radiation levels are within safe limits.
7. **IAFP (International Association for Food Protection) Guidelines:**
- IAFP provides guidelines and recommendations for ensuring food safety. X-ray metal detection systems should align with IAFP recommendations to meet the highest standards of food safety.
8. **BRCGS (British Retail Consortium Global Standards):**
- BRCGS provides a framework to manage product safety, integrity, legality, and quality. X-ray metal detection systems should meet the requirements outlined by BRCGS to ensure compliance with global food safety standards.
9. **FSMA (Food Safety Modernization Act):**
- In the United States, the FSMA mandates preventive controls for food facilities. X-ray metal detection can be part of the preventive controls implemented to identify and address potential hazards in the food processing chain.
10. **ASTM E2525-18:**
- This ASTM standard provides guidelines for metal detection in the food industry. It covers the principles and practices related to the detection of metal contaminants, including the use of X-ray technology.
It's crucial for manufacturers in the food industry to be aware of and adhere to these standards to ensure the effectiveness of X-ray metal detection systems in preventing metal contamination and maintaining the overall safety of food products. Additionally, regular testing, calibration, and validation of X-ray systems are recommended to ensure ongoing compliance with these standards.
This product is widely used in food industry, medical industry, textile industry, aquaculture and processing industry, integrated circuit board industry, etc. Food industry quality control, meet HACCP and IFS certification, requirements to identify product defects, such as damage, deformation, missing, bubble, etc., eliminate product quality hazards.
| Tunnel size | 440*160mm (W*H) |
| Conveyor speed | 3-60m/minute |
| Max loading capacity | 5kg |
| Longest test object | 40CM |
| Detection accuracy | Stainless steel ball Φ0.4mm, stainless steel wire Φ0.2*2mm, ceramicΦ1.0, glass Φ1.0 |
| Display | 17 inches color touch screen |
| Protection class | IP66 |
| Body material | SUS304 |
| Dimension | 850*730mm*1679mm (L*W*H) |
| Operating temperature/humidity | 5oC~45oC/0%~90% (non- condensation) |
| Storage temperature/humidity | -20oC~60oC/10%~90% (non- condensation) |
| Working power supply | AC 220V (±10%) /50±3Hz |
| Power consumption | 0.5K |
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